Parents and pediatricians should routinely ask children with food allergy about bullying

NEW YORK – Nearly half of children diagnosed with food allergies who participated in a recent study are bullied, according to researchers at the Icahn School of Medicine at Mount Sinai. One third of those bullied specifically due to their food allergy. Almost eight percent of children in the U.S. are allergic to foods such as peanuts, tree-nuts, milk, eggs, and shellfish.

Nearly half of parents surveyed (47.9 percent) were not aware of the bullying—although both the bullied children and their parents reported experiencing higher stress levels and lower quality of life.

The study, titled, “Child and Parental Reports of Bullying in a Consecutive Sample of Children with Food Allergy,” appears in the online issue of Pediatrics on December 24. The study was led by Eyal Shemesh, MD, Associate Professor of Pediatrics and Psychiatry at the Icahn School of Medicine at Mount Sinai.  Dr. Shemesh and his team surveyed 251 pairs of parents and children. The patient and parent pairs were consecutively recruited during allergy clinic visits to independently answer questionnaires. Bullying due to food allergy or for any cause, quality of life, and distress in both the child and parent were evaluated using validated questionnaires.

“Parents and pediatricians should routinely ask children with food allergy about bullying,” said Dr. Shemesh. “Finding out about the child’s experience might allow targeted interventions, and would be expected to reduce additional stress and improve quality of life for these children trying to manage their food allergies.” Dr. Shemesh is Director of EMPOWER (Enhancing, Managing, and Promoting Well-being and Resiliency), a program within Mount Sinai’s Jaffe Food Allergy Institute. Dr. Shemesh is also Chief of the Division of Behavioral and Developmental Health in the Department of Pediatrics at The Mount Sinai Medical Center.

“When parents are aware of the bullying, the child’s quality of life is better,” said the senior author, Scott H. Sicherer, MD, Professor of Pediatrics, Chief, Division of Pediatric Allergy, Co-Director, EMPOWER program. “Our results should raise awareness for parents, school personnel, and physicians to proactively identify and address bullying in this population.”

Author: Mount Sinai, Researchers Survey Shows That Nearly Half of Children with Food Allergies Experience Bullying, December 24, 2012

The study, titled, “Child and Parental Reports of Bullying in a Consecutive Sample of Children with Food Allergy,” appears in the online issue of Pediatrics.

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Scent marketing alarms the trade supervision and labor unions

Businesses that use fragrances in order to encourage customers to linger and buy, are becoming increasingly common. The scent marketing industry promotes the retail branch strongly. The fragrances that one finds in the shops are mixtures of different natural essential oils or chemical compositions. Neither is harmless for employees or customers. In Denmark, the trade supervision and labor unions are keeping their eye on the American fashion chain, “Abercrombie & Fitch”. The fashion chain is known for using the fragrance Citronellol, an aromatic oil that is classified as questionable because it can be harmful to one’s health and it can trigger allergies. The Danish trade supervision is currently committed to putting an end to the scenting in order to protect the employees and customers of the fashion chain.

Authorities and labor unions are going up against scented store environments

In Denmark, labor unions are paying close attention to the authorities’ course of action against the American fashion company “Abercrombie & Fitch”. In their shops, it smells strongly of perfume. The significant fragrance is supposed to bind the customer to the brand and increase sales. The newspaper “Politiken DK” reports that so-called scent marketing has extremely increased in Denmark in the past three years. Anyone who visits certain stores frequently or is employed there, can develop allergies. It is an unnecessary burden on the employees, because many of the fragrances can cause allergic reactions – the newspaper quoted the head of the trade supervision.

Contamination of indoor air with chemicals and allergenic fragrance oils

The perfumes for a scented environment are often led directly into the store through the air conditioning and ventilation system. Smaller shops set up bottles with aromatic oils, containing wooden sticks which release the fragrance into the room. Both are questionable, not only for people who already suffer from perfume allergies, but also for asthmatics and chemically sensitive people (MCS). Even healthy people may sensitize over time and develop allergies.

The trade supervision wants to protect employees and customers

We are most likely dealing with allergens, which are injected into the stores, is what the head of the trade supervision told the newspaper “Politiken DK”. That’s why the authorities tried to contact “Abercrombie & Fitch” at the end of last year. The authorities tried to make it clear to them that they wanted to protect employees against the high concentration of perfume in the shops, because it is an unnecessary burden.

Labor unions are receiving more and more complaints

Danish labor unions report that they receive more and more complaints from union members about the scenting of their workplace. Therefore, the actions of the trade supervision in the case of “Abercrombie & Fitch” are being closely observed. It is a major health problem for the employees in those stores, but also for the customers, said a union spokesperson to “Politiken DK”. The customers, unlike the employees have the choice and can simply stay away from the scented store. The employee unfortunately does not have this choice, especially in times when everyone is happy to even have a job.

It remains to be seen how the American company will behave, what measures the Danish trade supervision will take, and how much pressure the Danish labor unions will make. If the Abercrombie & Fitch” management is smart, they will stop exposing their employees and customers to substances that can cause illness. Sick employees cost a company money, and when customers realize why they don’t feel well in a shop and stay away, they too, can cost the company a lot of money.

The German Federal Environmental Agency has been warning against the use of fragrances for this purpose for years – through several press releases and it’s own published background paper which writes about this issue, „Fragrances: When something pleasant becomes a burden.” (german) An increase of scented shops has also been reported in Germany. So far, there is no authority or union which is really trying to prevent it.

Autor: Silvia K. Müller, CSN – Chemical Sensitivity Network, 17. Januar 2012

Literatur:

Politiken.DK, Duftende butikker er farlige for ansattes og kunders helbred, 13. Januar 2012

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Evidence for the causes of environmental diseases have been around for a long time

The doctor and scientist Doris Rapp is one of those who not only practice environmental medicine, but has also made environmental medicine the most important thing in her life. The American spent two weeks in Germany. The reunion with Prof. Rapp was very productive and we were lucky enough to spend a beautiful day on the Moselle. Here is a small summary.

Researcher documented environmental disease

I met Prof. Rapp for the first time at a congress in Bad Emstal about 18 years ago. It was a crucial experience. In her presentation, she showed a video about a teacher who became ill from contaminated carpeting in the school. The teacher was filmed during a reaction to contaminated dust from the carpet. This video vividly conveys to the viewer what MCS is and what a reaction can look like. At that time I was at the very beginning of my own illness and had had similar reactions to certain pesticides. The teacher experienced convulsions and fell unconscious. I thought “my goodness, that’s me, that’s exactly like me, that’s what you have…“ After the lecture I spoke with Prof. Rapp and that was the beginning of an ongoing exchange of information and an interesting friendship. We met again at conferences in Germany, Holland and in the U.S., visited each other in Germany and the United States and exchanged e-mails. When I visited her in Scottsdale, she showed me one of her video archives. She had stored thousands of videos of children whom she had treated. They showed the patients during and after therapy and during testing of foods, mold, pollen, dust mites or chemicals. They displayed impressive evidence that can remove any last doubts as to the existence of environmental illnesses and allergies.

We can no longer ignore environmental illnesses

Dr. Binz and his wife invited the environmental doctor for this most recent visit to Germany. We had actually arranged to meet for a trip along the Moselle, which would start before lunch. We had a warm reunion and before we knew it we had already exchanged information and ideas and were in the midst of planning for future projects.

“I’m over 80 years old now and have no children, I don’t really need to be doing all this and I could be enjoying my peace at this age, but I see what’s going on, and I simply cannot remain silent. We have so many chemicals in our environment, in the food we eat, in the water we drink and the air that we are constantly breathing. They affect each of our body systems and we can no longer ignore this. Almost every second person in my country has cancer and that is just not acceptable”, says Doris Rapp.

“The politicians and the public must realize the impact the flood of chemicals has on us and no one should keep insisting that we do not know where all the increasing diseases that occur are coming from. The evidence is there. We have animal testing to prove it. That’s why, as a doctor, I ask: How much more has to happen before we admit to the real causes? I won’t accept hearing when one says, “Yes, but there’s nothing we can do about it.” Yes, there is, because you can educate yourself and there’s a hell of a lot you can do,” says Prof Rapp, who is enraged about the current situation.

Solutions are often very simple

Prof. Rapp is no one who can be at odds with the world and ignore the solutions. She is in the process of writing another book. “It will be a small book, only 30 pages. Every reader can easily understand how he/she can shape his environment in order to stay healthy. The tips in this book will not cost anyone a fortune, they can easily be implemented without major expense. It will help anyone who wants to change something and wants to improve his health. The doctor cites two examples:

“Many people react to foods, but are not sure towards which foods. Expensive tests are not necessary. I advise people to think about what they eat most, foods that they downright crave. Experience has shown that these are the foods that are eaten every day and most likely those which cause reactions. The solution: omit the suspected food for a week. You can test one food after another. This costs nothing! ”

“Some people live in a house that is contaminated with pollutants or contaminated by mold. My experience is that five out of seven people can improve their health by 70% if they obtain a high quality air cleaner that is capable of filtering hundreds of chemicals from the air in your home. Such a device may cost a bit, but I have often seen patients who got better over night. So it’s worth it if you are unable to directly move out of the apartment or house.”

The new book will be published this year, and Professor Rapp has authorized me to translate it into German. She also gave me permission to translate videos and other books into our language, contributing knowledge to allergy sufferers and chemically sensitive people in the German-speaking countries, helping them to find a way back into life.

A trip along the Moselle

During the drive to the historic Moselle wine village, Bernkastel, to Traben-Trabach and the drive back to Trier, Prof. Rapp was bursting with innovative ideas that we will begin to put into action in the next few months and they will benefit the environmentally ill in many ways.

Author: Silvia K. Müller, CSN – Chemical Sensitivity Network, 12 September 2011

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Life-threatening asthma attack in airplane triggered by Permethrin

An Irish businessman suffered from a severe allergic reaction during an Air France flight because the airline sprayed the pesticide permethrin on board. James Lapham sued Air France and received €50,000 compensation for damages for the first time in history as was stated in the Irish Independent newspaper. Mr. Lapham, an asthmatic, barely survived the incident and is still receiving medical treatment after 8 months.

Pesticides are often part of everyday life on board

The spraying of pesticides on planes is not unusual. For hygiene reasons, and because it is feared that pests could be transported, many countries require the spraying of pesticides. Normally, the passengers are not informed or warned. The estimated number of passengers who suffered health problems during a flight due to pesticide on board is most likely high. Airlines worldwide now fear that this case could constitute a precedent, and that other passengers suffering from ailments may call upon this case.

A German lawyer led a lawsuit against Air France in 2008. He had also suffered health problems caused by the spraying of pesticides on board. The airline denied him the information as to what pesticide had been used. The Frankfurt regional court’s verdict in December 2008 gave the attorney only half right.

An even bigger worry for the airlines than the single passenger cases, is complaints from flight staff who have become ill due to pesticides and may take advantage of the current case.

Asthma attacks caused by pesticides

The Independent writes that James Lapham was on a flight from Rabat to Dublin when the incident occurred. He had only been on board for 10 minutes when he experienced breathing difficulties. The Irish Independent reports that the flight attendants had sprayed permethrin, a neurotoxic pesticide, in the cabin. Permethrin is a Pyrethroide, and is a pesticide which is known for, among other things, triggering allergic and non-allergic asthma. Permethrin is prohibited on flights in the U.S. because the pesticide has been classified by the EPA as carcinogenic since 1997.

Emergency landing due to asthmatic’s reaction to pesticide

The Irish businessman reacted so violently to the permethrin that the flight attendants had to give him oxygen. This intervention was not enough and Mr. Lapham’s asthmatic condition worsened and the aircraft was forced to make an emergency landing in Morocco. The businessman was brought by ambulance to a hospital, where he was stabilized with cortisone. The Independent stated that Mr. Lapham might indeed work again, but is still in need of medical treatment.

Sick due to pesticides in airplane – not an isolated case

The Irish businessman James Lapham is not an isolated case. Particularly flight staffs on long-haul flights in hot regions have been complaining for years about the use of pesticides and the damaging health effects caused by the toxic chemicals. Court cases in different countries are pending and flight attendants have organized internationally for years.

James Lapham pled at the Irish High Court at the Montreal Convention. Passengers cannot receive more than € 100,000 damages under this convention, the Irishman won half, €50.000. Whether more cases will be recognized can not be predicted, because airlines still claim that permethrin had been recommended by the WHO, although scientific studies on the health damaging effects of neurotoxic pesticide are increasing.

Author: Silvia K. Müller, CSN – Chemical Sensitivity Network, 21. August 2011

Literature: Independent, Airline pays out €50,000 in pest-killer spray case, August 09, 2011

Support for sufferers of Aerotoxic Syndrome: AEROTOXIC ASSOCIATION

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More attention needed to the disease factor in indoor pollutants

The awareness of the importance of uncontaminated food and pollution-free products in everyday life is growing worldwide. People are striving for a healthy and unpolluted living environment. Especially noteworthy are efforts that have been observed recently in Norway. In this Scandinavian country, efforts are prioritized to protect children, particularly against pollutants and allergens. One of the most active pioneers is Kjell Aas, a retired professor who supports the Norwegian Asthma and Allergy Association, with his profound knowledge. This scientist is anxious to clear ignorance about environmental and pollution-related diseases. He clarifies the facts to the authorities and population in ways which are understandable.

Environmental diseases are not mysteries, but scientifically explainable

For many people it is still difficult to understand that polluted air can also cause health problems or symptoms beyond just the respiratory tract. Research has delivered to us today only fragmentary explanations, but there are some entirely understandable explanations and solid scientific evidence of things not delivered to us, which Kjell Aas tries to make as general knowledge for the public.

The scientist Kjell Aas said, “Medical science has not yet managed to explore all the biochemical mechanisms behind the disease. The same goes for the so-called environmental diseases, such as hyperactivity, migraines, and multiple chemical sensitivity (MCS). To think that these environmental illnesses are something mysterious or inexplicable, or even that they are psychologically conditioned is just incorrect. This can be explained by one or more biochemical reactions. Both the physical and mental functions and activities are regulated by more or less complex chemical processes. The reactions are dependent on the dose and individual tolerance levels.”

Individual biochemistry sets the pace

“From a scientific aspect,” says Kjell Aas, “one must internalize that our internal biochemistry relies on the smooth functioning of a variety of cells with specific receptors and signal systems operating, and upon thousands of enzymes and co-enzymes. These biochemical processes can lead inhibitory and stimulatory mechanisms and integrated “amplifier systems” to gain significant effects.”

Kjell Aas says that the following is important for the public to realize, “Every person is an individual with his/her own individual biochemistry. A few milligrams of cocaine can change the personality and emotional life of an individual,” says the scientist, and continues, “or imagine alcohol having the same affect on the population, but as everyone knows, the tolerance threshold is different for each unique individual.”

The air we breathe daily

The scientist points out in his illustrative design, that adults consume 12 to 15 kg of air per day, and those gaseous chemicals are in the air we breathe, in a more or less high concentrations. Some of these gases combine with others, making them more harmful. These include ozone and other gases that lead to oxidation processes.

In addition, we take in particles in the air we breathe each day without ceasing. We breathe millions of fine particulate matter every hour of every day. These include chemical substances that are associated with the particulate matter which are in a position to pass as easily as breathing gases, and to move fully into blood, lymph and tissue fluid, the researcher points out.

Children are not little adults

Kjell Aas thinks special attention should focus on improving the current situation for children. He justifies this by saying that children can tolerate very little and will get sick easily from chemicals. “We have a variety of cells in our body,” the scientist explained, “all based on chemicals. The chemicals must agree to allow the cells to function properly and then the body will not get sick. ”

The Norwegian elaborated his statement and says, “If an unwanted chemical substances are inhaled, then the chemical balance is upset and so are the cells, and thus we get sick. The cells are blocked by these unwanted chemicals and cannot send out important chemical messengers responsible for our health.”

“Who exactly needs to understand these statements?” Kjell Aas wonders. It is important for all of us to realize the significant consequences for children, in particular, whose bodies are still under construction and development. This enlightenment is exactly what Kjell Aas hopes to awaken in all of us in hopes that we all begin to act accordingly. The Norwegians therefore ask in conclusion that we should internalize the following important fact:

“The air in a room which is acceptable for children, it is also acceptable for adults, but indoor air which is not acceptable for adults, can already make children ill.”

Authors:

Silvia K. Müller, CSN – Chemical Sensitivity Network, Alena Jula, Just Nature, July 1, 2011

Translation: Christi Howarth

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Construction and other influences which promote the growth of mold

Mold needs nutrients and moisture to grow. As always, building nutrients are present and readily available in various forms, but the moisture in a building will play a crucial role. The moisture threshold is about 70% and below relative humidity at the surface which no growth from mold to materials will occur. As the moisture content increases so will the likelihood of mold growth. At 80% relative humidity at the surface, the growing conditions for almost all indoor air mold species are reached. At even higher surface moisture all mold and bacteria can grow. However it must be noted that the growth conditions of humidity and temperature cannot be considered separately, since the position of the minimum and optimum moisture can move at different temperatures. The minimum values of relative humidity which are necessary for germination or mycelium growth can be achieved only at optimal temperatures. When these optimal temperatures are there, germination or mycelial growth takes place only at higher humidity.

Conditions for mold growth

In addition to the interaction of moisture and temperature, the pH range for growth of mold is also important. The optimum growth range is between pH 5 and pH 7, taking into account that some species of mold grow are in a pH range from 2 to 11. Wallpaper and paint, for example, often have a pH of 5 to 8. Calcareous materials, like plaster for example, or concrete can have pH values above 12. Nevertheless, even then there can be mold growth if, for example, thin biofilms were formed on the material. This medium is due to dust or trapped grease, deposits, etc. available in sufficient quantity on all component surfaces.

Mold is formed only under certain conditions

Basically, mold growth can occur only if the above growth conditions are met. Moisture plays a significant role. This is important to note that hot air – with the same relative humidity – contains more moisture than cold air. This moisture can come from the structure itself or introduced by the room users.

The factors that may be responsible for increased moisture in the building can be summarized as follows:

• Inadequate insulation and low heat storage
• Thermal bridges
• Increased heat transfer resistance
• Insufficient or inadequate heating
• Increased production of moisture in the interior
• Inadequate or improper ventilation
• Poor moisture buffering of building materials
• Moisture in the building construction
• Thermal bridging, insulation

In winter the building can be well dried at low temperatures by venting the air. The cold outside air is heated in the apartment and takes on additional moisture that is transported with the fan to the outside. On the other hand, it can be critical in warm humid places in the apartment to cool the air. For example, this is important in cooler areas like bedrooms or for thermal bridges like corners. In general, it can be assumed that is achieved at a room temperature averaging 21 ° C and a surface temperature of the inner surface of the outer wall of 11 ° C dew point. When below this 11 ° C, the state of the air runs along the saturation line, it creates condensation on the cooler surface. In this case it is necessary to perform thermal insulation of the walls to the interior wall surface to increase temperature.

It must be noted however, that the insulation may be confused with the heat storage. A higher heat storage capacity for heavy building materials (solid walls) can compensate for temperature fluctuations better than lightweight structures and thus also provide a better buffer of the air. Sufficient insulation, proper ventilation, and heating are crucial for the prevention of mold.

Furniture, curtains, and the like are hardly resistant to humidity, like the indoor humidity which penetrates behind the furniture to the walls. At the same time the heat gets into a space by a reduced convective, and then radiating heat is transferred behind furniture and curtains. The wall along such areas means the relative indoor humidity is increased and can lead to mold growth. Therefore, care should be taken to have sufficient convection behind such furnishings.

Temperature regulation, moisture reduction

An increase in air temperature is caused by heat – at the same absolute water content of the air – a decrease of relative air humidity. It also is increased by heating the room, the surface temperature of the inner walls. Both effects contribute to a reduction in the risk of mold growth. If single rooms are not heated or even less, rises in reverse, there is the risk of mold growth. This is particularly true in areas (like bedrooms) that may be used for many hours. A lot of moisture is produced, and it increases the humidity and cold walls are at the risk of condensation. Therefore, unused or little used rooms should be heated slightly over a longer period. Doors to seldom used rooms should be closed. It does not make sense to control the temperature of cool rooms with air from warmer areas. This means consumers will not only heat them, but also the moisture is carried into the cooler room. If the air then cools, the relative air humidity changes and turns on the risk of mold growth. Here, too, it is important to note that the surface moisture on the inner surfaces of outer components is not only related to the ambient humidity, but also is dependent on temperature differences between air and surface. This is significantly influenced by the moisture production in the living room. A high moisture production leads to higher air humidity and thus to higher surface moisture. The ventilation is the most effective means to remove moisture from the home. An exchange of air from the interior to the outside walls of the structure is often mistakenly believed there but it is not the case. The term used in this context, like the “breathing wall” is only seen in connection with the regulation of humidity (moisture buffering).

The moisture regulation will change according to the wall’s ability to take in or release water into the room’s air. As mentioned, solid walls usually have a stronger buffering effect than lightweight structures. The speed and possibility of compensation for the absorption depends strongly on the porosity and the ab-and desorption of the building materials used. A brick has a higher porosity than many natural stones and is therefore cheaper in the humidity regulation.

Proper ventilation

The ventilation of living spaces means the actual exchange of air. Convection (air movement) can only come through different air temperature states. If one allows the windows to remain open in the wintertime with the radiators turned off, then the air exchange isn’t as efficient. A temperature balance between outdoor and indoor air leads to the stoppage of ventilation. If the radiators are turned off near the titled windows, airflow is stagnant and there is not a good air exchange.

Therefore it doesn’t make any sense to open all windows before leaving the house in the morning. Make sure the heating is off before leaving the house. On behalf of the Federal Environmental Agency in relation to the proper ventilation of the living space, see the following information:

The most effective way to remove moisture from the living space is by doing cross ventilation several times a day. This short-term procedure (5-10 mins., depending on the number and arrangement of windows) will help to remove moisture. If this moisture can only be released in the morning after rising, according to season, room size and air temperature, etc. it is best to ventilate for 30-40 mins. (shock and / or cross ventilation). Only ventilating at night is not a good idea. Then the room must be aired for a longer time (1 hour and longer), because the moisture has been fixed in the walls and furniture, and only slowly escapes. During the ventilation, the heating shouldn’t be stopped completely. In this regard, noted that on a long term ventilation is not recommended because of the tilted windows which are associated with high heating costs. Also the removal of the corpus lip seals in newer, thick windows is not recommended in any case.

It is recommended if one cannot ventilate correctly, to then install a ventilation and air-conditioning (HVAC system) in the house. HVAC systems provide fully automatic proper ventilation and heating exchange due to their characteristics (the exhaust heat warms the fresh air) and it also contributes to energy conservation.

Conclusion:

Mold on interior walls have at least one adverse health effect, contrary to many opinions. The causes of mold growth can be discovered by examining the civil engineering of the building. It is therefore recommended always to seek professional advice directly at the scene. Experts in evaluation would include a biological and building surveyor.

Author:

Gerhard Holzmann; Holzmann-Bauberatung; Certified expert office, construction and management consultant – so that everything fits like it should – www.Baubegriffe.com Phone 0049-8293-965648

Translation: Christi Howarth for CSN – Chemical Sensitivity Network

Original article: Ursachen von Schimmelbildung im Haus

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]]> http://www.csn-deutschland.de/blog/en/causes-of-mildew-in-the-house/feed/ 0 http://www.csn-deutschland.de/blog/en/hamburg-hospital-offers-rooms-for-patients-with-mcs-and-environmental-illness/ http://www.csn-deutschland.de/blog/en/hamburg-hospital-offers-rooms-for-patients-with-mcs-and-environmental-illness/#comments Thu, 03 Mar 2011 12:20:21 +0000 http://www.csn-deutschland.de/blog/en/?p=3809

After much effort, the Agaplesion Diakonie Hospital in Hamburg, Germany has designed two rooms for people with MCS and multiple allergies. For many years, local support groups have worked tirelessly to try to integrate environmentally controlled hospital rooms in the hospital. For the first time ever, it is possible for people who suffer from environmental illnesses or severe allergies to be in a hospital for medical treatment which is tailored to their health issues.

Environmental rooms for MCS, the environmentally ill, and multiple allergic patients

Since February 2011, with the move into the newly built Agaplesion DIAKONIE Medical Center in Hamburg (formerly the hospitals, Old Oaks, and Bethany Elim), for the first time, a hospital has two special pollutant free rooms prepared for those with environmental allergies, and MCS patients. The special environmental rooms have been built with much care. They consist of a single and a double room. Both rooms are connected by a vestibule from the other station areas separated so that chemical-sensitive patients do not come in contact with the usual hospital chemicals and fragrances from other patients.

Medical treatment, surgery, obstetrics

The Agaplesion Clinic offers the two environmental rooms which have been specially prepared for the treatment of patients in the medical environment including the following hospital departments in the with an integrated spectrum:

• Internal Medicine
• Geriatrics (geriatric medicine)
• Diabetes
• Surgery, Hand Surgery, Plastic Surgery
• Gynecology, Obstetrics
• Orthopedics
• Anasthesia, Intensive Care

Criteria for inclusion in Environmental Room

There is a briefing which takes place through a doctor or the emergency room. During the first contact a message states that the patient wants a shot in the environmental room. The Agaplesion Clinic requires patients have medical evidence showing MCS (multiple chemical sensitivity), environmental allergies / intolerance (allergy multi-) and / or a present a chronic intoxication in the patient. A MCS and / or allergy passport is also useful to explain the need for inclusion in a special room environment.

Core Unit of the Environment Room

Rooms in conventional hospitals are not suitable for chemically sensitive patients. In general, the wards have PVC flooring and particleboard furniture. The environmental rooms in the Agaplesion Clinic have given much effort to create a plan that recognizes the needs of MCS sufferers with good air quality issues. The two environmental rooms were built with the low emission of air pollutants / safe building materials and furnishings, to ensure the safety for hypersensitive patients.

Some examples of the special features of the environmental room:

• Walls and ceilings with running Fermacell Green Line plates
• Massive exterior walls are lime
• Walls and ceilings painted with lime paint
• Rooms are equipped with a wall heater
• Floor is made of ceramic tiles.
• Window and door frames are insulated with hemp
• Doors are made of glass
• Exposure to electromagnetic fields has been reduced, including through the installation of power circuit breakers
• Furniture is made of enamel, metal, or stainless steel

The clinic staff shall ensure low-emission patient care:

• Attention is given to see if there are fragrance-containing and damaging products in patient vicinity.
• Patients are asked about their possible food intolerances to allergies, to drugs, disinfectants, medicines and anesthetics.
• A dietitian takes into account the patients’ food intolerances
• At the medical station information is summarized, and this can be viewed at any time by medical staff.
• The staff of the station is working together very closely with the support group „environmental illnesses MCS + CFS.”
• The room environment is cleaned with fragrance free detergents, but a disinfecting cleaning is essential to neutralize odors, so the patient is offered the use of effective microorganisms (EM 1).
• When necessary, patients may bring their own food which is kept in a refrigerator at the door. A kettle is also available there.
• The bedding of the entire hospital is fragrance-free but these patients are permitted to bring their own bedding.

Special measures for the benefit of environmental patients

• The use of fragrance-free and low-polluting products is offered to patients and their visitors
• The use of cell phones and smoking are not permitted in this area
• Living together requires all patients in the environmental room practice understanding, respect and helpfulness

Hospital life – side note

Important information for environmental patients and their physicians, that the Agaplesion Clinic is a hospital and not an environmental clinic. In a hospital procedures are regulated and special requests cannot be met. The Agaplesion Clinic breaks new ground by providing the two environmental rooms. The employees are trained on MCS and environmental illness, but they are dependent on cooperation between the patients, so that a smooth clinical work can be guaranteed. Perhaps at first patients won’t have the highest satisfaction, but patients should be understanding and possibly contribute constructive suggestions for improvement since this is the first attempt at providing environmentally safe rooms in a hospital. It is important for patients with chemical sensitivity (MCS) to realize that this is a new development at the clinic. For those with hyper-sensitivities, a stay at the hospital, despite careful selection of materials, initially may be fraught with problems because of outgassing and ecological matters.

The Chemically Sensitive are thankful for their commitment

The MCS support groups in Hamburg, which for years pursued the goal of a “MCS-friendly hospital room in a hospital” give hearty thanks and appreciation to the doctors, hospital planners, architects and government agencies that were involved in this project. All the best and much success for the safe environment in the new rooms at the Agaplesion Clinic!

Author: Silvia K. Müller, CSN – Chemical Sensitivity Network, 1 March 2011

Translation: Christi Howarth

Literature:

Agaplesion Diakonie Hospital Hamburg, newsletter: environmental rooms for MCS patients and the environment / multiple allergies, January 2011

Contact:

Agaplesion DIAKONIE Hospital Hamburg

Hohe Weide 17, 20259 Hamburg, Germany, Tel: (040) 7 90 20 – 0, Fax (040) 7 90 20 – 10 79, E-mail: info@dkh.de, Internet: www.dkh.de

Further CSN articles about MCS:

• Study could not confirm link between mental illness and chemical sensitivity
• Brain dysfunction in MCS – Multiple Chemical Sensitivity
• Research on Multiple Chemical Sensitivity (MCS)
• A politically inconvenient illness

Because of my Multiple Chemical Sensitivity, I’ve been forced to live in isolation. My contact with the outside world has become exclusively virtual and time goes by in a different way.

Five years sick, three years since I was diagnosed with Multiple Chemical Sensitivity, two years and a half since No Fun was born, one year and a half as a contributor at the art magazine Delirio, slightly over one year since my book Desaparecida (Missing) was released and almost one year as a regular contributor at The Canary Report and as an sporadic contributor at the blog of the German MCS Association CSN – Chemical Sensitivity Network. At present, No Fun has more than 400 subscribers, it has at least 600 visits a day (these days thanks to the MCS Report on TV the visits have been triplicate), it has more than 280 posts and it has almost 2.500 comments that give an inestimable value to the blog. Desaparecida (Missing) is sold in six Spanish-speaking countries and you can find it in 17 Spanish Public and University libraries.

But paradoxically, all this seems unreal to me; a little more than numbers or statistics. Only once in a while something happens that makes me realize that what I do has a real impact on the outside world and also reaches people beyond the circle of MCS.

A few months ago Marcos Ve’lez, the president of A.P.E.N.B. (the Spanish Professional Association of Naturopathy) contacted me, and his words surprised and touched me deeply. They had been following my work for a long time, had also read my book, and wanted to give me their support because as Natural Health professionals they also defend justice in health care with less pharmaceuticals interests and a higher value for people who have lost their health.

He informed me that the Board of A.P.E.N.B. had unanimously agreed on several points, including the following:

• They give me an Honorary Title for “my work, courage, and dedication to face Multiple Chemical Sensitivity”. The award of the diploma (in the picture) was a public event last December, but as you can imagine I wasn’t able to go to the presentation.
• They open a section entitled Desaparecida at the Association’s website section “CAUSES”.
• The Association promotes all my work and initiatives and they have a section for my MCS articles.
• This is the first one: La condena de la Sensibilidad Química Múltiple
• They link the blog No Fun in the section called “FRIENDS” on their website.
• They include Desaparecida in the section of “RECOMMENDED BOOKS” on their website.

Obviously all this recognition is an honor to me and I appreciate very much the support of the Natural Health professionals, especially because we all are in the same struggle. To make MCS visible is very positive for two reasons: to win MCS awareness and to spread the message that is implicit in MCS: We must change the direction of our world because it’s already too late, so it is necessary to say clearly and as loud as we can that our modern lifestyle is an act of suicide that we are already paying and that we will pay for generations to come.

Thanks A.P.E.N.B., and thanks to Marcos for helping us spread this message.

Original post at No Fun:

• La Asociación Profesional Española de Naturopatía y Bioterapia otorga a Eva Caballé un diploma de Título Honorífico por su labor divulgativa, valentía y entrega al enfrentarse a la Sensibilidad Química Múltiple

More about the work of Eva Caballé:

• How to become a MCS Activist in less than 365 day? Have a look to Spain
• Film about Chemical Sensitivity: Bird of the Mine
• New trailer for upcomming film about Multiple Chemical Sensitivityis shown at MCS Conference in Spain
• A book about Chemical Sensitivity will become a radio series in the near future
• Spanish Workgroup met with Ministry of Health to create a MCS Consensus Document

A Real Santa Claus Does Not Wear Perfume

Santa has an ear for the needs of all children, including children with allergies, asthma and chemical sensitivity (MCS). Santas are always open to hear everything a child desires, meaning their secrets, worries and concerns. For many children this seasonal private talk with Santa is an important event when they can privately disclose what is really on their mind.

So this year we wish that all children, including those who suffer from allergies, asthma and chemical sensitivity (MCS), will have the opportunity to whisper something special into Santa’s ear. We have designed an action card for printing. (The best way to print the cards out is on more solid paper or light cardboard).

And because Santa Claus is known for really loving ALL children, with some help, we can make sure every Santa Claus may share the Christmas warmth with every child. Hand the Santa a Christmas card, asking them to give up after-shave, cologne, fabric softener, strong smelling deodorant, and other fragrances this season. Whisper in the ear of the Santa Claus when presentating the card, that this small favor of being fragrance free will make all children’s hearts and eyes glow with gratitude.

ACTION CARD >>>

The real Santa Claus does not wear perfume, because he loves all children. Even those with asthma, allergies, or chemical sensitivity.

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Spanish Action Card >> El verdadero Papá Noel no usa Colonia

German Action Card >> Der echte Weihnachtsmann trägt kein Parfüm

Facts about Perfume, Scented Products:

• Scented consumer products shown to emit many unlisted chemicals
• The Reckless Self-Interest of the Fragrance Industry
• Secret Chemicals Revaledin Celebrity Perfumes, Teen Body Sprays
• New Discovery on the Causes of Contact Allergy
• Toxic Beauty – What you don’t know Can Hurt you…In Fact, It Already does

University of Washington

For Immediate Release

Oct. 26, 2010

The sweet smell of fresh laundry may contain a sour note. Widely used fragranced products – including those that claim to be “green” – give off many chemicals that are not listed on the label, including some that are classified as toxic.

A study led by the University of Washington discovered that 25 commonly used scented products emit an average of 17 chemicals each. Of the 133 different chemicals detected, nearly a quarter are classified as toxic or hazardous under at least one federal law. Only one emitted compound was listed on a product label, and only two were publicly disclosed anywhere. The article is published online today in the journal Environmental Impact Assessment Review.

“We analyzed best-selling products, and about half of them made some claim about being green, organic, or natural,” said lead author Anne Steinemann, a UW professor of civil and environmental engineering and of public affairs. “Surprisingly, the green products’ emissions of hazardous chemicals were not significantly different from the other products.”

More than a third of the products emitted at least one chemical classified as a probable carcinogen by the U.S. Environmental Protection Agency, and for which the EPA sets no safe exposure level.

Manufacturers are not required to disclose any ingredients in cleaning supplies, air fresheners or laundry products, all of which are regulated by the Consumer Product Safety Commission. Neither these nor personal care products, which are regulated by the Food and Drug Administration, are required to list ingredients used in fragrances, even though a single “fragrance” in a product can be a mixture of up to several hundred ingredients, Steinemann said.

So Steinemann and colleagues have used chemical sleuthing to discover what is emitted by the scented products commonly used in homes, public spaces and workplaces. The study analyzed air fresheners including sprays, solids and oils; laundry products including detergents, fabric softeners and dryer sheets; personal care products such as soaps, hand sanitizers, lotions, deodorant and shampoos; and cleaning products including disinfectants, all-purpose sprays and dish detergent. All were widely used brands, with more than half being the top-selling product in its category.

Researchers placed a sample of each product in a closed glass container at room temperature and then analyzed the surrounding air for volatile organic compounds, small molecules that evaporate off a product’s surface. They detected chemical concentrations ranging from 100 micrograms per cubic meter (the minimum value reported) to more than 1.6 million micrograms per cubic meter.

The most common emissions included limonene, a compound with a citrus scent; alphapinene and beta-pinene, compounds with a pine scent; ethanol; and acetone, a solvent found in nail polish remover. All products emitted at least one chemical classified as toxic or hazardous.

Eleven products emitted at least one probable carcinogen according to the EPA. These included acetaldehyde, 1,4-dioxane, formaldehyde and methylene chloride. The only chemical listed on any product label was ethanol, and the only additional substance listed on a chemical safety report, known as a material safety data sheet, was 2-butoxyethanol.

“The products emitted more than 420 chemicals, collectively, but virtually none of them were disclosed to consumers, anywhere,” Steinemann said. Because product formulations are confidential, it was not possible to determine whether a chemical came from the product base, the fragrance added to the product, or both.

Tables included with the article list all chemicals emitted by each product and the associated concentrations, although do not disclose the products’ brand names. “We don’t want to give people the impression that if we reported on product ‘A’ and they buy product ‘B,’ that they’re safe,” Steinemann said. “We found potentially hazardous chemicals in all of the fragranced products we tested.”

The study establishes the presence of various chemicals but makes no claims about the possible health effects. Two national surveys published by Steinemann and a colleague in 2009 found that about 20 percent of the population reported adverse health effects from air fresheners, and about 10 percent complained of adverse effects from laundry products vented to the outdoors. Among asthmatics, such complaints were roughly twice as common.

The Household Product Labeling Act, currently being reviewed by the U.S. Senate, would require manufacturers to list ingredients in air fresheners, soaps, laundry supplies and other consumer products. Steinemann says she is interested in fragrance mixtures, which are included in the proposed labeling act, because of the potential for unwanted exposure, or what she calls “secondhand scents.”

As for what consumers who want to avoid such chemicals should do in the meantime, Steinemann suggests using simpler options such as cleaning with vinegar and baking soda, opening windows for ventilation, and using products without any fragrance.

“In the past two years, I’ve received more than 1,000 e-mails, messages, and telephone calls from people saying: ‘Thank you for doing this research, these products are making me sick, and now I can start to understand why,’” Steinemann said.

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Steinemann is currently a visiting professor in civil and environmental engineering at Stanford University. Co-authors are Ian MacGregor and Sydney Gordon at Battelle Memorial Institute in Columbus, Ohio; Lisa Gallagher, Amy Davis and Daniel Ribeiro at the UW; and Lance Wallace, retired from the U.S. Environmental Protection Agency. The research was partially funded by Seattle Public Utilities.

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Reference:

University of Washington, Hannah Hickey, Release: Scented consumer products shown to emit many unlisted chemicals,Oct. 26, 2010

• More information on the project
• More information on volatile organic compounds is available from the U.S. Environmental Protection Agency and the National Library of Medicine

Related Articles:

• The Reckless Self-Interest of the Fragrance Industry
• Secret Chemicals Revaledin Celebrity Perfumes, Teen Body Sprays
• Phthalate Concentrations and the use of Personal Care Products among Pregnant Women
• New Discovery on the Causes of Contact Allergy